Propuesta de rediseño de infraestructura para el aumento de la productividad de la bodega de azúcar en el puerto industrial Aguadulce

Abstract

This review article analyzes how the current infrastructure of the sugar cellar of the Aguadulce industrial port presents important limitations for the improvement of productivity and quality in operations. For this reason, a redesign of its infrastructure is proposed to increase productivity rates, storage capacity and make operations safer. This investment is necessary given the increase in the production and export of sugar in the Valle del Cauca and should be translated in the long term into economic benefits for the company.